Stories, recipes, interviews, guides and more

The Dishoom Journal - All

Here you’ll find everything that excites us about Bombay. Immerse yourself in stories rich with heritage; savour cherished recipes from our most treasured spots; dive into interviews with talented South Asian creators; and wander through the city with our 24 hour guides to Bombay.

story

Dishoom's Christmas Turkey

A whole leg of lamb, slow-cooked and tender. More than a little lavish, and therefore quite fitting for Christmas.

recipe

Jeera Biscuits

Optimum mid-morning sustenance. Delectable snacking is an easy mix, shape and bake away. Slightly sweet, slightly savoury.

Total:1 hour + cooling

story

Welcome to Permit Room Oxford

Step into our new spot on New Inn Hall Street, Oxford – a tribute to 1970s Bombay.

guide

Bombay's best Pau Bhajis

We asked some distinguished friends where to find the best Pau Bhaji in Bombay

Dishoom Loves

Issue XXI, October

October. You herald such anticipation! This month, we can’t wait to share our finest (and perhaps most ambitious) menu up-date, to date.

guide

Manuja Waldia's Guide to 24 Hours in Goa

Artist and painter Manuja provided a local guide for what to see, eat and do in her hometown, the idyllic state of Goa.

Dishoom Loves

Issue XX, September

September. She brings a clean change to the air and with it a whole host of new things to look forward to. Take a look at what Dishoom Loves this month.

guide

Kavi Thakrar's Guide to 24 Hours in Bombay

Dishoom co-founder Kavi Thakrar shares his highly subjective guide to Bombay.

guide

Chef Jeremie Tomczak Guide to 24 Hours in New York

Wander through NYC with local guide Jeremie Thomczak, chef at Pastis. Take a look at his top recommendations of things to see, do and of course - eat!

guide

Zeenat Kulavoor's Guide to 24 Hours in Bombay

Typographer, creative director and lifetime Bombayite Zeenat Kulavoor shares her top picks from her beloved city

guide

Christmas Gift Guide

An ample selection of finest gifts and sundries for the festive season – suitable for all persons and purses.

guide

Gifts to spark joy, from female South-Asian creators

Find sweet solace in this curation of glimmering gifts from talented female South-Asian creatives.

Vegan

recipe

Chilli Broccoli Salad

A light, bright, café staple

Total:20 minutes

story

Leopold's café

story

Bombay’s Modern Art scene meets Dishoom Canary Wharf, by Mortimer Chaterjee

A guest post by dear friend, Mortimer Chatterjee

story

Reflecting on 2023, by Shamil Thakrar

Attempting to get the measure of the year gone by.

story

Dishoom x Magic Breakfast: More than a partnership

Thoughts from Carmel McConnell MBE

story

What is Ganesh Chaturthi?

A celebration of oneness

story

The story of Diwali and Ramayana, by Vayu Naidu

A guest blog post by master storyteller, Vayu Naidu

recipe

Chilli Chicken

An Indo-Chinese favourite

Total:35 minutes

Dishoom Loves

Ed Fringe Special, 2024

It’s August. And the streets of Edinburgh are filled with music, art, laughter, song. Creations of every kind ignite the Edinburgh Fringe Festival. Outlined below are the acts we’ve circled in our festival programme.






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