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Dishoom Loves
Coming up
The finest ensemble of South Asian market-walle, workshops, street food and after-hours events. Fri – Sun, 21–23 & 28–30 November | Old St, London
The story continues
— for groups of 4 or more, available from 17th November to 24th December.
— At breakfast, lunch and later.
Deep golden chutney, rich with luscious mango, ginger-chilli spice and a flourish of nigella, fennel and cumin seeds. Relish its magnificence.